Marinade For Lamb Recipe

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Marinade For Lamb Ingredients

4 cup chablis wine
1 cup green creme de menthe
1 tbsp onion powder
1 tsp dried mint (crushed)
2 tbsp louisiana hot sauce
1 cup soy sauce
1 cup water
2 tbsp olive oil

A Recipe for
Marinade For Lamb

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This Marinade For Lamb recipe is one of many in our Meat Category.

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This Recipe for Marinade For Lamb is one of thousands in the Recipes-to-go Meat Cookbook.

Food Tip
To prevent brown sugar from going hard,
try placing a piece of bread in with the sugar.

Marinade For Lamb Recipe
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This is a recipe for Marinade For Lamb from the recipe cookbook of Recipes-to-go (Meat)

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Food Tip
Mold is result of spoilage. If there is mold on hard cheese, cut off the mold to a depth of one inch, and it should be fine to eat. Other foods with mold on them should be thrown out.

Marinade For Lamb

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Marinade For Lamb Directions

Mix all ingredients. Marinade lamb 6 to 12 hours, then use the
marinade as a basting sauce as it cooks.

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Date:

Serves: 6

Marinade For Lamb Recipe brought to you by Recipes To-Go

Marinade For Lamb Recipe from the Recipes-To-go.com Meat Recipe Cookbook

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