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A Recipe for
Marinated Chicken & Pork
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This Recipe for Marinated Chicken & Pork is one of thousands in the Recipes-to-go Meat Cookbook.
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This is a recipe for Marinated Chicken & Pork from the recipe cookbook of Recipes-to-go (Meat)
Avoid fruit and nuts. You are what you eat. |
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3 lb boneless skinless chicken
: breast halves -- cut in
1 " cubes
1 lb lean boneless pork -- cut in
1 " cubes
1 c dry red wine
1/2 ts black pepper
3 c beef broth
2 cloves garlic -- crushed
3 tomatoes -- chopped
1/2 ts dried rosemary -- crumbled
1 ts salt
Place chicken pieces and pork cubes in a large bowl. Mix all other
ingredients thoroughly, pour over chicken and pork. Allow meat to
marinate in sauce for about 2 hours or overnight in refrigerator.
Transfer chicken, pork and marinade to cooker. Cover pot, turn on LOW
and cook 6-8 hours or until chicken and pork are thoroughly cooked.
Recipe By : Crockpot Cooking by Barbara Blitz
From: Rooby <rooby@shell.Masterpiece.Codate: Sun, 27 Oct 1996 02:11:10
~0700
Serves: 6
Marinated Chicken & Pork Recipe brought to you by Recipes To-Go