1 flank steak
2 cloves garlic crushed
2 1/2 tbsp vinegar
1/4 cup honey
1 1/2 tsp ginger
3/4 cup vegetable oil
A Recipe for
Moon's Marinated Flank Steak
To him who overcomes, I will give the right to eat from the tree of life, which is in the paradise of God. |
| Rev. 2:7 |
He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise. |
| Henry David Thoreau |
We think fast food is equivalent to pornography, nutritionally speaking. |
| Steve Elbert |
This Recipe for Moon's Marinated Flank Steak is one of thousands in the Recipes-to-go Meat Cookbook.
I don't cry over spilt milk, but a fallen scoop of ice cream is enough to ruin my whole day. |
| Terri Guillemets |
If you enjoy this Moon's Marinated Flank Steak Recipe - you should enjoy the recipe collections you can find on the websites below:
Red meat is not bad for you. Now blue-green meat, that’s bad for you! |
| Tommy Smothers |
The woman just ahead of you at the supermarket checkout has all the delectable groceries you didn't even know they carried. |
| Mignon McLaughlin, The Second Neurotic's Notebook, 1966 |
This is a recipe for Moon's Marinated Flank Steak from the recipe cookbook of Recipes-to-go (Meat)
Dessert is probably the most important stage of the meal, since it will be the last thing your guests remember before they pass out all over the table. |
| The Anarchist Cookbook |
Eat, drink, and be merry, for tomorrow you may work. |
| Anonymous |
I do not like broccoli. And I haven't liked it since I was a little kid and my mother made me eat it. And I'm President of the United States and I'm not going to eat any more broccoli. |
| George Bush , U.S. president, 1990 |
When one has tasted watermelon he knows what the angels eat. |
| Mark Twain |
One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating. |
| Luciano Pavarotti and William Wright, Pavarotti, My Own Story |
I eat merely to put food out of my mind. |
| N.F. Simpson |
Combine all and marinate overnight. Or freeze in Ziplock bag and
refrigerate the night before cooking. Grill as usual. Typed by Annette
Johnsen Source Kansas City Barbq Society
Serves: 1
Moon's Marinated Flank Steak Recipe brought to you by Recipes To-Go