3/4 lb flank steak, sliced
MARINADE
2 tsp soy sauce, dark
2 tsp rice wine
1 tsp ginger, chopped fine;
1 tsp cornstarch
1 tsp sesame oil
1/3 cup peanut oil
2 red chilies, dried halved
5 pinch orange peel, dried soaked
SEASONING
1/2 tsp szechuan peppercorns, roaste
2 tsp soy sauce, dark
1/4 tsp salt
1 tsp sugar
1/2 tsp sesame oil
A Recipe for
Orange Tangerine Beef
The more you eat, the less flavor; the less you eat, the more flavor. |
| Chinese Proverb |
You can say this for ready-mixes - the next generation isn't going to have any trouble making pies exactly like mother used to make. |
| Earl Wilson |
Food Tip |
This Recipe for Orange Tangerine Beef is one of thousands in the Recipes-to-go Meat Cookbook.
A gourmet who thinks of calories is like a tart who looks at her watch. |
| James Beard |
If you enjoy this Orange Tangerine Beef Recipe - you should enjoy the recipe collections you can find on the websites below:
What do snowmen eat for breakfast? Snowflakes. |
| Unknown |
Never eat more than you can lift. |
| Miss Piggy , character on "The Muppet Show," U.S. television show |
This is a recipe for Orange Tangerine Beef from the recipe cookbook of Recipes-to-go (Meat)
Food Tip |
We should look for someone to eat and drink with before looking for something to eat and drink... |
| Epicurus |
Food Tip |
There is a lot more juice in grapefruit than meets the eye. |
| Author Unknown |
He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise. |
| Henry David Thoreau |
He who lives by the sword eats with bloody hands. |
| Anonymous |
Combine beef with marinade; let stand 20 min. Heat oil in a wok or
large skillet until very hot. Remove bbef from marinade and add to
oil; stir-fry until brown (abt. 2 min). Remove and drain. Remove all
but 1 Tbs oil, reheat il and add chili peppers; stir-fry 10 sec. Add
beef, orange peel and seasonings. Stir-fry 4 min, mixing well. Serve
at once.
Serves: 3
Orange Tangerine Beef Recipe brought to you by Recipes To-Go