1 envelope unflavored gelatin cold wa, ter
1 cup sour cream
1/2 cup mayonnaise
3 tbsp vinegar
1/4 tsp salt
1 pepper to taste
1 1/2 cup ham, cooked; diced
1 cup celery, sliced
1/4 cup parsely, chopped
3 tbsp green onion, chopped
A Recipe for
Party Ham Ring
Shipping is a terrible thing to do to vegetables. They probably get jet-lagged, just like people. |
| Elizabeth Berry |
“Every country possesses, it seems, the sort of cuisine it deserves, which is to say the sort of cuisine it is appreciative enough to want. I used to think that the notoriously bad cooking of the English was an example to the contrary, and that the English cook the way they do because, through sheer technical deficiency, they had not been able to master the art of cooking. I have discovered to my stupefaction that the English cook that way because that is the way they like it." |
| Waverly Root (1903-1982) |
“Americans can eat garbage, provided you sprinkle it liberally with ketchup, mustard, chili sauce, tabasco sauce, cayenne pepper, or any other condiment which destroys the original flavor of the dish.” |
| Henry Miller, American writer (1891-1980) |
This Recipe for Party Ham Ring is one of thousands in the Recipes-to-go Meat Cookbook.
"Enchant, stay beautiful and graceful, but do this, eat well. Bring the same consideration to the preparation of your food as you devote to your appearance. Let your dinner be a poem, like your dress." |
| Charles Pierre Monselet |
If you enjoy this Party Ham Ring Recipe - you should enjoy the recipe collections you can find on the websites below:
Never eat more than you can lift. |
| Miss Piggy , character on "The Muppet Show," U.S. television show |
The more you eat, the less flavor; the less you eat, the more flavor. |
| Chinese Proverb |
This is a recipe for Party Ham Ring from the recipe cookbook of Recipes-to-go (Meat)
The whole of nature, as has been said, is a conjugation of the verb to eat, in the active and in the passive. |
| William Ralph Inge |
"Cuisine is both an art and a science: it is an art when it strives to bring about the realization of the true and the beautiful, called le bon (the good) in the order of culinary ideas. As a science, it respects chemistry, physics and natural history. Its axioms are called aphorisms, its theorems recipes, and its philosophy gastronomy." |
| Ginette Olivesi-Lorenzias |
It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat. |
| Robert Fuoss |
Food Tip |
There are four basic food groups, milk chocolate, dark chocolate, white chocolate, and chocolate truffles. |
| Unknown |
Do vegetarians eat animal crackers? |
| Author Unknown |
Soften gelatin in water in saucepan; bring to a boil. Blend in sour
cream, mayonnaise, vinegar, salt and pepper. Chill until thickened;
whip until fluffy. Fold in remaining ingredients; pour into 5-1/2 cup
ring mold. Chill until firm. MM Wrenn
Source: Military Officers' Wives: Holiday Cookbook
Serves: 6
Party Ham Ring Recipe brought to you by Recipes To-Go