1 tbsp cooking oil
1 lb boneless pork leg cutlets cut 1/2 i, nch thick
1 jar (8-oz) plum jelly/preserves
1/2 chopped onion
1/4 cup white wine vinegar
2 tsp soy sauce
1 tsp ground ginger
A Recipe for
Plum Delicious Pork Cutlets
A food is not necessarily essential just because your child hates it. |
| Katharine Whitehorn |
The whole of nature, as has been said, is a conjugation of the verb to eat, in the active and in the passive. |
| William Ralph Inge |
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This Recipe for Plum Delicious Pork Cutlets is one of thousands in the Recipes-to-go Meat Cookbook.
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A gourmet who thinks of calories is like a tart who looks at her watch. |
| James Beard |
Worries go down better with soup. |
| Jewish Proverb |
This is a recipe for Plum Delicious Pork Cutlets from the recipe cookbook of Recipes-to-go (Meat)
A three-year-old gave this reaction to her Christmas dinner: "I don't like the turkey, but I like the bread he ate." |
| Author Unknown |
Hunger: One of the few cravings that cannot be appeased with another solution. |
| Irwin Van Grove |
Red meat is not bad for you. Now blue-green meat, that’s bad for you! |
| Tommy Smothers |
Red meat is not bad for you. Now blue-green meat, that’s bad for you! |
| Tommy Smothers |
The rich would have to eat money if the poor did not provide food |
| Russian proverb |
Never eat more than you can lift. |
| Miss Piggy |
Heat oil in large skillet over medium high heat. Brown cutlets on both
sides. Add jelly, onion, vinegar, soy sauce and ginger, cover and
simmer for 8-10 minutes.
Serves: 6
Plum Delicious Pork Cutlets Recipe brought to you by Recipes To-Go