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A Recipe for
Pork Baby Back Ribs
The poets have been mysteriously silent on the subject of cheese. |
| G.K. Chesterton |
Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog wouldn't eat. |
| Author Unknown |
What my mother believed about cooking is that if you worked hard and prospered, someone else would do it for you. |
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This Recipe for Pork Baby Back Ribs is one of thousands in the Recipes-to-go Meat Cookbook.
The seven deadly sins ... Food, clothing, firing, rent, taxes, respectability and children. Nothing can lift those seven milestones from man's neck but money; and the spirit cannot soar until the milestones are lifted. |
| George Bernard Shaw |
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It's difficult to think anything but pleasant thoughts while eating a homegrown tomato. |
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This is a recipe for Pork Baby Back Ribs from the recipe cookbook of Recipes-to-go (Meat)
All sorrows are less with bread. |
| Miguel de Cervantes, Don Quixote |
As the days grow short, some faces grow long. But not mine. Every autumn, when the wind turns cold and darkness comes early, I am suddenly happy. It's time to start making soup again. |
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Plant a radish, get a radish, never any doubt. That's why I love vegetables, you know what they're about! |
| Tom Jones and Harvey Schmidt |
Food Tip |
Food Tip |
These are the best ribs in the world. I know. I've tried them all.
There is a BBQ joint in heaven and it has one thing on the menu. This
is it.
1 rack of pork baby back ribs per moderately hungry person. Marinate
in cider vinegar about 10 minutes. Liberally use garlic salt and
canned black pepper Use hickory, oak, or mesquite At 200-225, they
should take
2 1/2 hours
Use a water pan. Sauce goes on the side. (You won't need it.)
That's it? Yep. Don't mess with perfection. Don't try fresh cracked
pepper or cloves of garlic. Don't try spare ribs. I did once and made
my wife cry.
Recipe By : Kit Anderson
Serves: 1
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