Pork Barbecue & Noodles Recipe

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Pork Barbecue & Noodles Ingredients

1 tbsp corn oil
1/4 cup finely chopped onion
1/4 cup finely chopped green pepper
2 lb (2 cups) boneless pork butt,
1 cooked, shredded
2 cup beef or chicken bouillon
1 1/2 cup catsup
1 tbsp sugar
1 tbsp cider vinegar
1 tbsp worcestershire sauce
1/2 tsp dry mustard
1/4 tsp ground cinnamon
1/4 tsp chili powder
1/4 tsp pepper
6 oz wide egg noodles, cooked,
1 drained

A Recipe for
Pork Barbecue & Noodles

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Raw food can be contaminated by microorganisms that can make you ill (particularly the young and the elderly) Most of these hazards can be controlled by safer food handling procedures, but the occurrence of foodborne illness tells us that risk reduction, at every step from farm to table, is very important

Pork Barbecue & Noodles

The spirit cannot endure the body when overfed, but, if underfed, the body cannot endure the spirit.
St Frances de Sales

Pork Barbecue & Noodles Directions

In large skillet heat corn oil over medium heat. Add onion and green
pepper. Cook, stirring, 1 minute. Stir in next 10 ingredients. Bring
to boil. Reduce heat; simmer 30 minutes or until thickened. Toss with
noodles.

Serves: 6

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Pork Barbecue & Noodles Recipe from the Recipes-To-go.com Meat Recipe Cookbook

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