BILLS20086
4 tbsp ranch salad dressing
4 8 flour tortillas
4 large lettuce leaves, torn to fit tortillas
8 oz deli roast beef
8 slice swiss cheese
4 tsp red onion, diced
A Recipe for
Roast Beef'n Swiss Tortilla Roll-Ups *
The ear tests words as the palate tastes food. |
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This Recipe for Roast Beef'n Swiss Tortilla Roll-Ups * is one of thousands in the Recipes-to-go Meat Cookbook.
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This is a recipe for Roast Beef'n Swiss Tortilla Roll-Ups * from the recipe cookbook of Recipes-to-go (Meat)
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Chemically speaking, chocolate really is the world's perfect food. |
| Michael Levine, nutrition researcher, as quoted in The Emperors of Chocolate: Inside the Secret World of Hershey and Mars |
When women are depressed, they either eat or go shopping. Men invade another country. It's a whole different way of thinking. |
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Spread 1 tbls salad dressing on each tortilla, covering entire
surface. Top each with lettuce leaf and 2 oz of roast beef, a slice
of cheese, and 1 tsp onion. Roll up each tortilla tightly. To serve,
cut roll-ups into 1" slices. Insert fancy toothpick into each to
secure. Can be made ahead, covered, and refrigerated up to 1 hour.
Serves: 32
Roast Beef'n Swiss Tortilla Roll-Ups * Recipe brought to you by Recipes To-Go