Roast Beef Pocket Sandwiches Recipe

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Roast Beef Pocket Sandwiches Ingredients

1 cup plain nonfat yogurt
1 1/2 tsp chopped fresh or
1/2 tsp dried dill weed
1 tsp prepared mustard
1 cup chopped red or green bell pepper (a, bout i medium)
2 pita breads (6 inches in diameter),, cut in half
1/3 lb thinly sliced lean roast beef
1 cup alfalfa sprouts

A Recipe for
Roast Beef Pocket Sandwiches

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This Roast Beef Pocket Sandwiches recipe is one of many in our Meat Category.

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This Recipe for Roast Beef Pocket Sandwiches is one of thousands in the Recipes-to-go Meat Cookbook.

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sing Sage:
Both the leaves and flowers of the sage plant are used in cooking in both fresh and dried varieties. A must in most homes at Thanksgiving for the holiday stuffing served, you can also add sage to eggs, poultry, pork, beef, lamb or pasta.

Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity.
Voltaire

This is a recipe for Roast Beef Pocket Sandwiches from the recipe cookbook of Recipes-to-go (Meat)

Food Tip
It's easy to create tasty sauces for beef roasts. Simply add stock or broth into pan juices and thicken by boiling rapidly for a few minutes. Season with herbs and a touch of wine.

Roast Beef Pocket Sandwiches recipe - a tasty recipe for you to add to your collection!
"Public and private food in America has become eatable, here and there extremely good. Only the fried potatoes go unchanged, as deadly as before."
Luigi Barzini, 'O America' (1977)

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Herb Tip
Using Sage:
Both the leaves and flowers of the sage plant are used in cooking in both fresh and dried varieties. A must in most homes at Thanksgiving for the holiday stuffing served, you can also add sage to eggs, poultry, pork, beef, lamb or pasta.

Roast Beef Pocket Sandwiches

Life is a banquet, and most poor suckers are starving.
Rosalind Russell

Roast Beef Pocket Sandwiches Directions

Combine savory roast beef, tangy yogurt and fresh vegetables in a pita
bread and what do you get? An incredibly delicious neat-to-eat
sandwich!

Mix yogurt, dill weed and mustard. Stir in bell pepper Fill each pita
bread half with l/3 cup yogurt mixture and 1/4 of the beef and
alfalfa sprouts.

4 servings.

From the files of Al Rice, North Pole Alaska. Feb 1994

Serves: 1

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Roast Beef Pocket Sandwiches Recipe from the Recipes-To-go.com Meat Recipe Cookbook

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