FROM CHEF FREDDY'S
2 large chicken breasts [split, boned, and, skinned]
2 tbsp parkay margarine
1 cup celery slices
1 small onion [thinly sliced]
1/2 tsp pepper
1/2 tsp basil leaves [finly crushed]
1/4 tsp chervil leaves [crushed]
1/8 tsp thyme leaves [crushed]
1/4 cup dry white wine or sherry
8 oz philadelphia brand cream cheese [cu, bed]
1/3 cup milk
2 1/2 cup noodles [3 color corkscrew cooked a, nd drained]
A Recipe for
Sauteed Chicken In Cream Sauceú
Without rice, even the cleverest housewife cannot cook. |
| Chinese Proverb |
Part of the secret of success in life is to eat what you like and let the food fight it out inside. |
| Mark Twain |
I will not eat oysters. I want my food dead. Not sick--not wounded--dead. |
| Woody Allen |
This Recipe for Sauteed Chicken In Cream Sauceú is one of thousands in the Recipes-to-go Meat Cookbook.
Without rice, even the cleverest housewife cannot cook. |
| Chinese Proverb |
If you enjoy this Sauteed Chicken In Cream Sauceú Recipe - you should enjoy the recipe collections you can find on the websites below:
Never work before breakfast; if you have to work before breakfast, eat your breakfast first. |
| Josh Billings |
Hunger: One of the few cravings that cannot be appeased with another solution. |
| Irwin Van Grove |
This is a recipe for Sauteed Chicken In Cream Sauceú from the recipe cookbook of Recipes-to-go (Meat)
Never eat more than you can lift. |
| Miss Piggy |
When women are depressed, they eat or go shopping. Man invade another country. It's a whole different way of thinking. |
| Elayne Boolser |
Food Tip |
Cooking is like love. It should be entered into with abandon or not at all. |
| Harriet Van Horne |
I've been on a constant diet for the last two decades. I've lost a total of 789 pounds. By all accounts, I should be hanging from a charm bracelet." |
| Erma Bombeck |
There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will. |
| Robert Frost |
Cut chicken into strips... Melt margarine in a large skillet, and add
chicken, vegetables, and seasonings... Cook over med. heat for 10 min.
until chicken is tender, stirring occasionally... then add 2 tb of
wine and simmer for 5 min...
Combine cream cheese, milk, and remaining wine in a saucepan stirring
over low heat until smooth, add to the chicken and vegetables, and
serve over noodles...
presented for your satisfaction from The KRAFT Philadelphia Brand
Cream Cheese Cookbook, by FRED GOSLIN in Watertown NY on CYBEREALM Bbs
(315)-785-8098
Serves: 4
Sauteed Chicken In Cream Sauceú Recipe brought to you by Recipes To-Go