3 lb sirloin rough ground
2 lb pork rough ground
4 cup stewed tomatos
3 onions chopped
4 jalapenos seeded & chopped
5 tbsp cumin
3 tbsp tabasco sauce
2 oz sour mash whiskey
16 oz beer
2 tsp salt
1 cup tomato paste
1/2 tsp all spice
5 garlic cloves minced
2 bell peppers chopped
3 cup tomato sauce
2 tbsp corn oil or peanut oil
A Recipe for
Screaming Sphincter Chili
"Food...can look beautiful, taste exquisite, smell wonderful, make people feel good, bring them together, inspire romantic feelings....At its most basic, it is fuel for a hungry machine;...." |
| Rosamond Richardson, English cookery author |
There is no love sincerer than the love of food. |
| George Bernard Shaw, "The Revolutionist's Handbook," Man and Superman |
Cooking is like love. It should be entered into with abandon or not at all. |
| Harriet van Horne |
This Recipe for Screaming Sphincter Chili is one of thousands in the Recipes-to-go Meat Cookbook.
Cooking is like love. It should be entered into with abandon or not at all. |
| Harriet Van Horne |
If you enjoy this Screaming Sphincter Chili Recipe - you should enjoy the recipe collections you can find on the websites below:
What is patriotism but the love of the food one ate as a child? |
| Lin Yutang |
No man is lonely while eating spaghetti--it requires so much attention. |
| Anonymous |
This is a recipe for Screaming Sphincter Chili from the recipe cookbook of Recipes-to-go (Meat)
Bread deals with living things, with giving life, with growth, with the seed, the grain that nurtures. It is not coincidence that we say bread is the staff of life. |
| Lionel Poilane |
Vengeance is a dish that can be eaten colld. |
| James Payn In Market Overt (1895) |
The more you eat, the less flavor; the less you eat, the more flavor. |
| Chinese Proverb |
"Public and private food in America has become eatable, here and there extremely good. Only the fried potatoes go unchanged, as deadly as before." |
| Luigi Barzini, 'O America' (1977) |
Don't take a butcher's advice on how to cook meat. If he knew, he'd be a chef. |
| Andy Rooney |
The greatest delight the fields and woods minister is the suggestion of an occult relation between man and the vegetable. I am not alone and unacknowledged. They nod to me and I to them. |
| Ralph Waldo Emerson |
Heat the oil in a large, cast iron skillet. Cook the meats, onions,
garlic and Bell peppers until meat is browned and the onions are
transluscent. In a large pot bring the beer and whiskey to a slow
boil. Add the meat mixture, tomato sauce, tomato paste, and all
spices except 1 T of cumin. Reduce the heat, cover and simmer for 1
hour stirring frequently. Remove the lid and cook for 30 minutes more
continuing to stir frequently. Add the remaining cumin and serve.
Origin: Pat Kilgore, Chili cook and a great lady! circa 1989
Serves: 12
Screaming Sphincter Chili Recipe brought to you by Recipes To-Go