Spicy Homemade Sausage Recipe




Spicy Homemade Sausage Ingredients

10 lb ground pork
10 tbsp lawry's seasoning salt
4 1/2 tbsp white pepper
2 tsp marjoram
2 tsp savory
2 tsp all spice
2 tsp coriander
2 tsp mace
2 tsp ground powdered clove
2 tsp sage 4 slices bacon

A Recipe for
Spicy Homemade Sausage

 

Chemicals, n: Noxious substances from which modern foods are made.

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This Spicy Homemade Sausage recipe is one of many in our Meat Category.






All happiness depends on a leisurely breakfast.

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This Recipe for Spicy Homemade Sausage is one of thousands in the Recipes-to-go Meat Cookbook.


Chemicals, n: Noxious substances from which modern foods are made.

Author Unknown


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This is a recipe for Spicy Homemade Sausage from the recipe cookbook of Recipes-to-go (Meat)


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Spicy Homemade Sausage recipe - a tasty recipe for you to add to your collection!

All happiness depends on a leisurely breakfast.

John Gunther



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Food Tip
Try basting or searing beef with stock or broth instead of oil.




Food Tip
When a recipe calls for oil, use a smaller amount of a more flavorful oil, such as olive, sesame or chili oil. Use a combination of flavored oils, herbs or beef stock to season beef, vegetables, sauces, stir-fried and sauteed dishes




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Spicy Homemade Sausage

The next time you feel like complaining, remember that your garbage disposal probably eats better than 30 percent of the people in the world.

Robert Orben






Spicy Homemade Sausage Directions

With electric food grinder, grind pork and bacon slices. Add all above
ingredients and mix with hands until well blended in. With meat
press, make in thin patties and freeze in handi-wrap and scott wax
paper until needed. Cook in covered frypan 20 minutes, turning over
every 5 minutes.

Serves: 6

 

 

 

 

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Spicy Homemade Sausage Recipe from the Recipes-To-go.com Meat Recipe Cookbook

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