MEAT BALLS
1 1/2 lb ground beef
3/4 cup quaker oats, uncooked - (quick or o, ld-fashioned)
1/4 cup chopped onion
1 tsp salt
1/4 tsp oregano
1/4 tsp pepper
1 egg
1/2 cup milk
SAUCE
1/2 cup chopped onion
1/3 cup chopped green pepper
1 lb canned tomatoes
8 oz tomato sauce
1/2 tsp salt
1/4 tsp garlic powder
1/4 tsp cayenne
1/4 tsp oregano
1 bay leaf
A Recipe for
Spicy Meat Balls 'n Sauce
Food Tip |
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This Recipe for Spicy Meat Balls 'n Sauce is one of thousands in the Recipes-to-go Meat Cookbook.
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This is a recipe for Spicy Meat Balls 'n Sauce from the recipe cookbook of Recipes-to-go (Meat)
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Food Tip |
For meat balls, combine all ingredients thoroughly. Shape to form 12
meat balls. Brown in a small amount of shortening in large skillet.
Remove meat balls.
For sauce, lightly brown onion and green pepper in drippings. Add
remaining ingredients; simmer over low heat about 15 minutes. Add
meat balls to sauce; cover and simmer about 45 minutes. Remove bay
leaf. Serve with hot buttered rice.
Source: Our Favorites for family and friends Reprinted with
permission from The Quaker Oats Company Electronic format courtesy of
Karen Mintzias
Serves: 6
Spicy Meat Balls 'n Sauce Recipe brought to you by Recipes To-Go