Spicy Orange Beef Stir Fry Recipe

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Spicy Orange Beef Stir Fry Ingredients

2 oxo beef bouillon packets
1 1/2 cup water
1/4 cup orange marmalade
1/4 tsp hot pepper sauce *
1/2 tsp ground ginger
1/2 tsp garlic powder
2 tbsp cornstarch
1 tbsp vegetable oil
6 green onions, sliced
1/4 cup diced green pepper
1 cup diagonally sliced carrots
2 cup cooked diced beef
3 cup hot cooked rice
1 peeled orange segments **

A Recipe for
Spicy Orange Beef Stir Fry

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Spicy Orange Beef Stir Fry Recipe
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This is a recipe for Spicy Orange Beef Stir Fry from the recipe cookbook of Recipes-to-go (Meat)

Herb Tip
Using Parsley:
Only the leaves of the parsley plant are used to add a mild, fresh taste to most dishes. Both flat-leaf parsley (also called Italian Parsley) and curly-leaf varieties are available and are virtually interchangeable in dishes that call for parsley.

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Spicy Orange Beef Stir Fry

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Spicy Orange Beef Stir Fry Directions

* may be doubled ** for garnish
=======================================================
=================== Combine OXO, water, marmalade, seasonings and
cornstarch. In large skillet, stir fry onion, peppers and carrots in
oil, until tender. Add beef and continue to stir fry. Add OXO
mixture and cook until thickened. Simmer 2-3 minutes. Serve over hot
rice. Garnish with orange segments, if desired. Makes 4-5 servings.

Serves: 4

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Spicy Orange Beef Stir Fry Recipe from the Recipes-To-go.com Meat Recipe Cookbook

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