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A Recipe for
Spicy Pork With Peas
Other things are just food. But chocolate's chocolate. |
| Patrick Skene Catling |
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| Christopher Morley |
My mother's menu consisted of two choices: Take it or leave it. |
| Buddy Hackett |
This Recipe for Spicy Pork With Peas is one of thousands in the Recipes-to-go Meat Cookbook.
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| Fran Lebowitz |
This is a recipe for Spicy Pork With Peas from the recipe cookbook of Recipes-to-go (Meat)
Food is an important part of a balanced diet. |
| Fran Lebowitz |
All sorrows are less with bread. |
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Food Tip |
Shipping is a terrible thing to do to vegetables. They probably get jet-lagged, just like people. |
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1 ts red pepper flakes
1 ts Szechuan peppercorn ground
: (optional)
1 TB cornstarch
3 c fresh or canned chicken
: stock or broth
2 ts sesame oil
3 c soy sauce
2 TB oyster sauce
2 ts sugar
3 TB vegetable oil
2 lb pork, sliced and -- cut into
: thin strips
1 onion, -- halved and sliced
4 garlic cloves, -- peeled and
: chopped
4 quarter-size slices fresh
: ginger, -- julienned
2 carrots, -- julienned
5 green onions, sliced on the
: diagonal
2 c frozen green peas, thawed,
: or fresh uncooked
2 c cooked rice
2 TB chopped fresh parsley --
: (optional)
2 canned plum tomatoes or 1
: md fresh tom -- chopped
In a small bowl, mix together the red pepper flakes, Szechuan pepper,
cornstarch, chicken stock, sesame oil, soy sauce, oyster sauce, and
sugar. Set aside. In a large skillet or wok heat 2 tablespoons of the
oil over high heat until quite hot. Add the pork and cook quickly,
tossing until brown all over, about 3 to 4 minutes. Remove to a
platter. Add the remaining 1 tablespoon of oil, then the onion,
garlic, ginger, and carrots and quickly saute until crisp tender,
another 2 to 3 minutes. Add the seasoning mixture to the vegetables
and stir until the sauce begins to boil and thicken. Add the pork and
peas to the pan and heat thoroughly, about 1 minute. Serve over
steaming rice. Sprinkle with the parsley and chopped tomato, if
desired.
Serves 4
Recipe By :WELL-STOCKED PANTRY SHOW#ND7044
Date: Thu, 31 Oct 1996 08:37:32
~0500
Serves: 4
Spicy Pork With Peas Recipe brought to you by Recipes To-Go