Spiral-Cut Ham With Honey Glaze Recipe




Spiral-Cut Ham With Honey Glaze Ingredients

1/2 spiral-cut smoked ham (about
1 7 lbs. fully cooked)
1/2 cup pear nectar
1/2 cup orange juice
1/2 cup firmly packed brown sugar
1/2 cup honey

A Recipe for
Spiral-Cut Ham With Honey Glaze

 

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This is a recipe for Spiral-Cut Ham With Honey Glaze from the recipe cookbook of Recipes-to-go (Meat)


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Spiral-Cut Ham With Honey Glaze

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Spiral-Cut Ham With Honey Glaze Directions

Preheat oven to 375*. Place ham, cut end down, in A baking pan. Mix
together Pear nectar and orange juice In a bowl. Bake ham in a
preheated Oven for 15 min., basting Twice with juice mixture. Mix
together brown sugar And honey in a small bowl. Brush mixture over
ham. bake For about another hour, or Until internal temperature
Measures 140* on an instant Read meat thermometer. Serve Immediately.

This recipe is from April, 1995 Family Circle Magazine.

Serves: 16

 

 

 

 

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Spiral-Cut Ham With Honey Glaze Recipe from the Recipes-To-go.com Meat Recipe Cookbook

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