6 tbsp mayonnaise
6 tbsp sour cream
1/2 cup dijon mustard
1/2 cup fresh lemon juice
1 tsp coarsley ground black pepper
8 tsp minced fresh dill
4 boneless pork loin chops, 1-
A Recipe for
Squaw Point Pork Chops
As the days grow short, some faces grow long. But not mine. Every autumn, when the wind turns cold and darkness comes early, I am suddenly happy. It's time to start making soup again. |
| Leslie Newman |
"Enchant, stay beautiful and graceful, but do this, eat well. Bring the same consideration to the preparation of your food as you devote to your appearance. Let your dinner be a poem, like your dress." |
| Charles Pierre Monselet |
I'm like old wine. They don't bring me out very often, but I'm well preserved. |
| Rose Kennedy, (1890-1995) family matriarch, on her 100th birthday, 1991 |
This Recipe for Squaw Point Pork Chops is one of thousands in the Recipes-to-go Meat Cookbook.
He who eats alone chokes alone. |
| Proverb |
If you enjoy this Squaw Point Pork Chops Recipe - you should enjoy the recipe collections you can find on the websites below:
We plan, we toil, we suffer - in the hope of what? A camel-load of idol's eyes? The title deeds of Radio City? The empire of Asia? A trip to the moon? No, no, no, no. Simply to wake just in time to smell coffee and bacon and eggs. |
| J.B. Priestly |
Eat, drink, and be merry, for tomorrow you may work. |
| Anonymous |
This is a recipe for Squaw Point Pork Chops from the recipe cookbook of Recipes-to-go (Meat)
Look, there's no metaphysics on earth like chocolates. |
| Fernando Pessoa |
No man in the world has more courage than the man who can stop after eating one peanut. |
| Channing Pollack |
The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found. |
| Calvin Trillin |
The next time you feel like complaining, remember that your garbage disposal probably eats better than 30 percent of the people in the world. |
| Robert Orben |
Great eaters and great sleepers are incapable of anything else that is great. |
| Henry IV of France |
Bread and butter, devoid of charm in the drawing-room, is ambrosia eating under a tree. |
| Elizabeth Russell |
Combine all sauce ingredients. Pour 1/2 of sauce over chops, cover
and refrigerate for 4-6 hours. Cover and refrigerate remaining
sauce. Remove chops, discarding marinade. Grill chops over medium
coals for 9-11 minutes per side or to desired doneness. Brush top
side of chops with LEMON DILL SAUCE one minute prior to removing from
grill. Pass remaining sauce. THIS MARINADE WORKS WELL WITH VEAL OR
LAMB CHOPS.
Serves: 4
Squaw Point Pork Chops Recipe brought to you by Recipes To-Go