Taco Bake (Bisquick) Recipe

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Taco Bake (Bisquick) Ingredients

1 lb ground beef
1/2 cup chopped onion
1 each taco seasoning mix (1 1/4
1 oz)
1 can tomato sauce (15 oz)
1 can whole kernel corn, drained
1 (15 1/4 oz)
2 cup cheddar cheese (shredded)
2 cup bisquick baking mix
1 cup milk
2 each eggs

A Recipe for
Taco Bake (Bisquick)

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This Recipe for Taco Bake (Bisquick) is one of thousands in the Recipes-to-go Meat Cookbook.

Food Tip
Cook beef in nonstick pans. If needed, use cooking sprays instead of oil or butter.

Taco Bake (Bisquick) Recipe
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Cooking is like love. It should be entered into with abandon or not at all.
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This is a recipe for Taco Bake (Bisquick) from the recipe cookbook of Recipes-to-go (Meat)

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Food Tip
To reduce ground beef fat, put the cooked ground beef in a strainer and rinse briefly with boiling hot water. Drain well and continue with your recipe.

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Taco Bake (Bisquick)

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Taco Bake (Bisquick) Directions

Heat oven to 350 degrees. Cook ground beef and onion until beef is
brown; drain. Spoon into ungreased 13x9x2" baking dish. Stir in taco
seasoning mix (dry), tomato sauce and corn. Sprinkle with cheese.

Stir remaining ingredients until blended. Pour over beef mixture.

Bake 35 min or until light golden brown. Serve with sour cream,
chopped tomato and shredded lettuce if desired.

Prep time: 18 min Bake time: 35 min

Serves: 8

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Taco Bake (Bisquick) Recipe from the Recipes-To-go.com Meat Recipe Cookbook

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