Taco Soup Recipe




Taco Soup Ingredients

1 1/2 lb ground beef
1/2 cup onion, chopped
16 oz tomatoes
16 oz kidney beans
8 oz corn
8 oz tomato sauce
4 oz mushroom stems and pieces
1 package taco seasoning 1 1/4-oz
1 avocado peeled and diced
1 shredded cheese
1 sour cream
1 corn chips

A Recipe for
Taco Soup

 

Herb Tip
Using Rosemary:
The leaves of the rosemary plant are available in both fresh and dried varieties and the stems make easy skewers that add a ton of flavor to shish-ka-bobs. Rosemary is an excellent herb to be used with beef, lamb, fish, poultry, stuffings, fruit cups, vegetables and marinades. Rosemary carries a very bold, piney and perfumy flavor so remember: A little goes a long way.




Cooking is like love. It should be entered into with abandon or not at all.

Harriet Van Horne



This Taco Soup recipe is one of many in our Meat Category.






Food Tip
Use lean ground beef such as ground round (known as extra lean) or ground sirloin (known as lean) for casseroles, chili, tacos, spaghetti sauces and skillet dishes


This Recipe for Taco Soup is one of thousands in the Recipes-to-go Meat Cookbook.


Don't take a butcher's advice on how to cook meat. If he knew, he'd be a chef.

Andy Rooney


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Never eat more than you can lift.

Miss Piggy



“Food for all is a necessity. Food should not be a merchandise, to be bought and sold as jewels are bought and sold by those who have the money to buy. Food is a human necessity, like water and air, it should be available.”

Pearl Buck (1892-1973) American Nobel Prize winning author.


This is a recipe for Taco Soup from the recipe cookbook of Recipes-to-go (Meat)


Food Tip
It's easy to create tasty sauces for beef roasts. Simply add stock or broth into pan juices and thicken by boiling rapidly for a few minutes. Season with herbs and a touch of wine.




Taco Soup recipe - a tasty recipe for you to add to your collection!

Food Tip
If raisins are dried out or sugary, put them in a heat-proof container and cover them with boiling water. Let them stand for approximately 5 minutes, drain and pat dry. This process will plump up the raisins.




If you like this Taco Soup recipe please let us know.


All happiness depends on a leisurely breakfast.

John Gunther



Food Tip
If raisins are dried out or sugary, put them in a heat-proof container and cover them with boiling water. Let them stand for approximately 5 minutes, drain and pat dry. This process will plump up the raisins.




If you find any errors in this Taco Soup recipe please inform us and we will amend the Taco Soup recipe immediately


What my mother believed about cooking is that if you worked hard and prospered, someone else would do it for you.

Nora Ephron



Taco Soup

Bread and butter, devoid of charm in the drawing-room, is ambrosia eating under a tree.

Elizabeth Russell






Taco Soup Directions

In keetle, lightly brown beef and onion. Stir in tomatoes, beans,
corn, tomato sauce, mushrooms, and taco seasoning. Bring to boil and
simmer 15 to 20 minutes.

To serve, garnish with choice of avocado, cheese, and sour cream.

Serves: 4

 

 

 

 

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Taco Soup Recipe from the Recipes-To-go.com Meat Recipe Cookbook

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