3/4 cup yellow cornmeal
1 1/2 cup milk or water
1 egg
1 lb meat (chopped ham, chicken,
1 ground beef)
2 tbsp oil
1 onion
3 tomatoes, diced
1/2 tsp oregano
1 can (7 1/2 oz) green olives,
1 sliced
1 cup cottage cheese (opt)
A Recipe for
Tamale Casserole
“In America we eat, collectively, with a glum urge for food to fill us. We are ignorant of flavour. We are as a nation taste-blind.” |
| a nation taste-blind.” M.F.K. Fisher |
Work is the curse of the drinking class. |
| Oscar Wilde (1854-1900) |
Hungry men think the cook lazy. |
| Anonymous |
This Recipe for Tamale Casserole is one of thousands in the Recipes-to-go Meat Cookbook.
A bagel is a doughnut with the sin removed. |
| George Rosenbaum |
If you enjoy this Tamale Casserole Recipe - you should enjoy the recipe collections you can find on the websites below:
In Mexico we have a word for sushi: bait. |
| José Simons |
Eat little, sleep sound. |
| Iranian Proverb |
This is a recipe for Tamale Casserole from the recipe cookbook of Recipes-to-go (Meat)
Food Tip |
Food Tip |
The ear tests words as the palate tastes food. |
| Job 34:3 |
Cooking is like love. It should be entered into with abandon or not at all. |
| Harriet Van Horne |
I bake all the time, but I don't like to eat the cookies when they're done. I just like the dough. |
| Sharon Stone |
Man is the only animal that can remain on friendly terms with the victims he intends to eat until he eats them. |
| Samuel Butler |
Mix cornmeal, milk and egg in large bowl; set aside. In skillet,
brown meat in oil with onion, tomato and oregano. Pour off fat and
add olives and cottage cheese; simmer 5 minutes. Stir into cornmeal
mix; turn into casserole dish; bake at 350 degrees, 1 hour.
Serves: 4
Tamale Casserole Recipe brought to you by Recipes To-Go