Tarragon Lamb Chops Recipe

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Tarragon Lamb Chops Ingredients

8 3/4 inch lamb loin chops
1 salt and pepper
1 marinade
1/4 cup vegetable oil
2 cl garlic, crushed
1/4 cup dry white wine
2 tbsp tomato paste
2 tbsp tarragon vinegar
1 tsp dry mustard
4 to 5 springs fresh tarragon

A Recipe for
Tarragon Lamb Chops

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Tarragon Lamb Chops Recipe
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Tarragon Lamb Chops

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Tarragon Lamb Chops Directions

Combine marinade ingredients and pour over lamb chops that have been
put in a shallow bowl. Cover with plastic wrap and refrigerate for
at least 3 hours.

Drain chops, reserving marinade. Bring back to room temperature.

Place on grill; brush generously with marinade and cook to desired
doneness. Season and serve.

Serves: 4

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Tarragon Lamb Chops Recipe from the Recipes-To-go.com Meat Recipe Cookbook

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