Taskebab Recipe

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Taskebab Ingredients

1 lb diced beef
1 olive oil
1 eggplant, peeled and diced
3 cup light tomato sauce
1/2 small onion,diced
1/4 tsp basil
1/4 tsp oregano
1 salt and pepper to taste

A Recipe for
Taskebab

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Herb Tip
Using Sage:
Both the leaves and flowers of the sage plant are used in cooking in both fresh and dried varieties. A must in most homes at Thanksgiving for the holiday stuffing served, you can also add sage to eggs, poultry, pork, beef, lamb or pasta.

Taskebab

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Taskebab Directions

Fry beef and eggplant in oil in skillet (or eggplant may be deep-
fried).Prepare light tomato sauce.Combine with remaining ingredients.
bake,uncovered,on low heat about 45 minutes,as for stew,to allow
sauce to blend through meat and eggplant.Serves 4 to 5.

Serves: 5

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Taskebab Recipe from the Recipes-To-go.com Meat Recipe Cookbook

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