1 lb diced beef
1 olive oil
1 eggplant, peeled and diced
3 cup light tomato sauce
1/2 small onion,diced
1/4 tsp basil
1/4 tsp oregano
1 salt and pepper to taste
A Recipe for
Taskebab
You don't sew with a fork, so I see no reason to eat with knitting needles. |
| Miss Piggy, on eating Chinese Food |
"Food...can look beautiful, taste exquisite, smell wonderful, make people feel good, bring them together, inspire romantic feelings....At its most basic, it is fuel for a hungry machine;...." |
| Rosamond Richardson, English cookery author |
He was a very valiant man who first adventured on eating oysters. |
| James I |
This Recipe for Taskebab is one of thousands in the Recipes-to-go Meat Cookbook.
Give a man a fish and he has food for a day; teach him how to fish and you can get rid of him of the entire weekend. |
| Zenna Schaffer |
If you enjoy this Taskebab Recipe - you should enjoy the recipe collections you can find on the websites below:
It's so beautifully arranged on the plate - you know someone's fingers have been all over it. |
| Julia Childs |
This recipe is certainly silly. It says to separate two eggs, but it doesn't say how far to separate them. |
| Gracie Allen |
This is a recipe for Taskebab from the recipe cookbook of Recipes-to-go (Meat)
“This root [the potato], no matter how much you prepare it, is tasteless and floury. It cannot pass for an agreeable food, but it supplies a food sufficiently abundant and sufficiently healthy for men who ask only to sustain themselves. The potato is criticised with reason for being windy, but what matters windiness for the vigorous organisims of peasants and labourers?” |
| Denis Diderot (1713-1784) L'Encyclopedie (1751-1772) |
Look, there's no metaphysics on earth like chocolates. |
| Fernando Pessoa |
High-tech tomatoes. Mysterious milk. Supersquash. Are we supposed to eat this stuff? Or is it going to eat us? |
| Annita Manning |
Avoid fruit and nuts. You are what you eat. |
| Jim Davis |
When the waitress puts the dinner on the table the old men look at the dinner. The young men look at the waitress |
| Gelett Burgess, 'Look Eleven Years Younger' (1937). |
The second day of a diet is always easier than the first. By the second day you're off it. |
| Jackie Gleason |
Fry beef and eggplant in oil in skillet (or eggplant may be deep-
fried).Prepare light tomato sauce.Combine with remaining ingredients.
bake,uncovered,on low heat about 45 minutes,as for stew,to allow
sauce to blend through meat and eggplant.Serves 4 to 5.
Serves: 5
Taskebab Recipe brought to you by Recipes To-Go