Velveeta Hamburg Dip Recipe

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Velveeta Hamburg Dip Ingredients

1 lb hamburg
1 lb velveeta cheese, cut up
1 soul seasoning
1 medium onion, chopped
1 0r 2 jalepeno with seeds
1 chopped

A Recipe for
Velveeta Hamburg Dip

I told my doctor I get very tired when I go on a diet, so he gave me pep pills. Know what happened? I ate faster.
Joe E. Lewis

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'A Tramp Abroad', Mark Twain (Samuel Langhorne Clemens) (1835-1910)

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This Recipe for Velveeta Hamburg Dip is one of thousands in the Recipes-to-go Meat Cookbook.

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Velveeta Hamburg Dip Recipe
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Food Tip
Cook beef in nonstick pans. If needed, use cooking sprays instead of oil or butter.

Herb Tip
Using Rosemary:
The leaves of the rosemary plant are available in both fresh and dried varieties and the stems make easy skewers that add a ton of flavor to shish-ka-bobs. Rosemary is an excellent herb to be used with beef, lamb, fish, poultry, stuffings, fruit cups, vegetables and marinades. Rosemary carries a very bold, piney and perfumy flavor so remember: A little goes a long way.

This is a recipe for Velveeta Hamburg Dip from the recipe cookbook of Recipes-to-go (Meat)

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Velveeta Hamburg Dip recipe - a tasty recipe for you to add to your collection!
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Alice B. Toklas

Velveeta Hamburg Dip

Never trust a dog to watch your food.
Patrick age 10 Advice from Kids

Velveeta Hamburg Dip Directions

Cook meat, onions and pepper. Drain off fat. Melt cheese in crockpot
and add meat mixture, add soul seasonings to taste. Serve warm with
nacho chips or chilled like a pate with crackers.

Serves: 1

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Velveeta Hamburg Dip Recipe from the Recipes-To-go.com Meat Recipe Cookbook

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