Venison Sausage Recipe

A Recipe for
Venison Sausage

 

Herb Tip Using Thyme: Both the leaves and flowers of the thyme plant are used and are available either fresh or dried. Thyme adds a flavor that’s a little bit minty and a little bit lemony. Uses of thyme include beef, fish, chowders, vegetables and tomato sauces

Herb Tip Using Cilantro: Also known as fresh coriander or Chinese parsley, cilantro is used to flavor dishes ranging from Asian to Indian to Mexican. Use sparingly, though, as too much cilantro will give your food a harsh, soapy flavor.

This Venison Sausage recipe is one of many in our Meat Category.

Work is the curse of the drinking class.

Oscar Wilde (1854-1900)

This Recipe for Venison Sausage is one of thousands in the Recipes-to-go Meat Cookbook.

Herb Tip Using Cilantro: Also known as fresh coriander or Chinese parsley, cilantro is used to flavor dishes ranging from Asian to Indian to Mexican. Use sparingly, though, as too much cilantro will give your food a harsh, soapy flavor.

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He who eats alone chokes alone.

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This is a recipe for Venison Sausage from the recipe cookbook of Recipes-to-go (Meat)

Food Tip Although conventinal advice has been to use plastic cutting boards instead of wooden ones, there is an opinion that wooden surfaces may actually be better at preventing bacterial growth than plastic surfaces, which seem to harbor them. Whether you choose wood or plastic, use separate boards for raw and cooked foods, and make sure to clean and sterilize after each use. To sanitize cutting boards, wash with warm, soapy water, and then wash again with a solution of 2 to 3 teaspoons of household bleach in one quart of warm water. Rinse with plain hot water

Venison Sausage recipe - a tasty recipe for you to add to your collection!

Chemicals, n: Noxious substances from which modern foods are made.

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A man may be a pessimistic determinist before lunch and an optimistic believer in the will's freedom after it.

Aldous Huxley

There is no sincerer love than the love of food.

George Bernard Shaw (1856-1950)

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He who does not mind his belly will hardly will hardly mind anything else.

Samuel Johnson

Venison Sausage

No, I don't take soup. You can't build a meal on a lake.

Elsie de Wolfe (Lady Mendl)