Vienna Steaks Recipe

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Vienna Steaks Ingredients

1/2 lb ground veal
1/2 lb ground beef
1 tsp salt
1/4 tsp paprika
1 tsp lemon juice
1 each egg
1 pinch grated nutmeg
1 drops onion juice
1/2 cup sour cream

A Recipe for
Vienna Steaks

Food Tip
When you want steak to be cooked rare but dont want to have to cut into to see if it is cooked properly just push on it lightly then push on your cheek and if it feels just like your cheek it is cooked rare

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This Recipe for Vienna Steaks is one of thousands in the Recipes-to-go Meat Cookbook.

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This is a recipe for Vienna Steaks from the recipe cookbook of Recipes-to-go (Meat)

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Vienna Steaks

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Vienna Steaks Directions

Beat egg well. Mix with other ingredients except sour cream. Shape
into cakes and cook like hamburgers. Remove meat to serving dish.
Heat sour cream in same pan and pour over meat. Serve with mushrooms.

Serves: 4

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Vienna Steaks Recipe from the Recipes-To-go.com Meat Recipe Cookbook

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